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introduction
 This anglers guide to New Zealand's Lakes and Rivers
has been compiled by the New Zealand Information Network
New Zealand is a fisherman’s paradise boasting rivers and
lakes that supply an array of fresh fish unsurpassed anywhere
else in the world. Likewise for the surf-caster, popular beaches
abound. Fishing spots are easily accessible and all areas not
marked private property are open to fisherman. Catches of
rainbow, brown and brook trout, marlin, hapuka, salmon, snapper,
tuna, terakihi, kingfish, shark, kahawai, among other varieties,
are in plentiful supply throughout the country.
Trout fishing is an extremely popular sport in New Zealand,
however as the country has no commercial trout hatcheries, the
tasty fish does not appear on restaurant menus. Occasionally a
food establishment will cook your own catch.
 British immigrants first introduced trout fishing
into New Zealand in 1867, when brown trout eggs (obtained from
fish transported from Britain to Tasmania), were sent to New
Zealand. Rainbow trout eggs were imported from the Russian River
Hatchery in California and arrived in Auckland in 1883. The eggs
were rushed to Lake Taupo (in the North Island), where abundant
food sources allowed the fish to grow to sporting size within
three years. Today New Zealand trout is recognised as a top sport
fish and a delicious meal frequently served on our dinner tables.
New Zealand’s fishing seasons vary between the two major
islands. In most North Island destinations the season commences
in October and finishes at the end of June, whereas the South
Island’s season runs from October until the end of April.
The Southern lakes remain open until the end of May, while Lake
Taupo and the lower reaches of streams entering its east side can
be fished year round.
 Fishing licences can be obtained from any sports
shops located in one of the countries 22 fishing districts,
excluding Rotorua and Taupo. Separate licences for these two
areas can be procured from a hotel or sports shop. New Zealand
fishing licences may be purchased on a daily, weekly, monthly or
seasonal basis, according to individual needs.
Guided fishing tours are
available in New Zealand with most
companies providing gear such as waders, rods, reels, lines,
tackles and waterproof clothing. If venturing on a private
expedition, either bring your own gear or rent it from one of the
many fishing shops located throughout the country. A
medium-weight, two-piece rod (2.5 to 3.0 metres) is recommended.
The import of flies made from chicken feathers is illegal in New
Zealand, due to the possible introduction of poultry disease.
(also see Freshwater Fisheries)
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